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Association Brain Food Weekly: 3.12.21

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Innovation method. WBT Systems introduces a new brainstorming and innovation tool: jootsing. In North Carolina, it’s shad roe season for the next two weeks. The ROI Member Recruitment Brochure: How to Crea8e Brochures That Positively Influence Membership Decisions. It means “jumping out of the system.” CAE credits.

Nashville 370
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Association Brain Food Weekly: 3.5.21

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On Sunday, India by way of North Carolina. The ROI Member Recruitment Brochure: How to Crea8e Brochures That Positively Influence Membership Decisions. Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. Sheri Sesay-Tuffour, CAE, CEO, Pediatric Nursing Certification Board.

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Association Brain Food Weekly: 4.16.21

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Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. Innovative Remote Workplace. We invite you to participate in our Tech Cluster to talk about Innovative Remote Team Strategies. Amanda Ma, Founder and CEO, Innovate Marketing Group. Guest: Patrick Bontinck. 1 CAE credit.

Revenue 363
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Association Brain Food Weekly: 5.8.20

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If you’re in North Carolina, I hope you’ll support the Food Bank of Central & Eastern North Carolina. Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. Carey Goryl, CAE, CEO, Association for Advancing Physician and Provider Recruitment. Tue 5/12 at 7 a.m.

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Association Brain Food Weekly: 8.9.19

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If you want to make Eastern North Carolina pulled pork but don’t have a wood-fired barbecue pit and eight hours to kill, then pull out the Instant Pot and try this recipe. Hosts: Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. You heard it here first. or subscribe for updates.

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Association Brain Food Weekly: 10.18.19

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Last week, we got three dozen Pirate Pearls oysters in our North Carolina seafood share so I roasted them and served them alongside a Vivian Howard recipe for brown butter spiked with hot sauce, lemon juice and lemon zest. Presenters: Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman.

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Association Brain Food Weekly: 12.4.20

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I started with North Carolina oysters on the half shell while making a few sides and our appetizer, shrimp cocktail. The ROI Member Recruitment Brochure: How to Create Brochures That Positively Influence Membership Decisions. Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman.