Association Brain Food Weekly: 3.15.19
Reid All About it
MARCH 15, 2019
MemberSuite describes the different ways technology can be used to save staff time and stave off frustration. After Bourdain’s suicide and many others in the Sacramento culinary community, Patrick Mulvaney, owner of Mulvaney’s B&L in Sac, is mobilizing to create a safety net for chefs. Beyond the Logo: Building Real Partnerships to Grow Non-Dues Revenue (virtual and Washington DC). Presenter: Matthew Eshleman, Chief Technology Officer at Community IT.