Association Brain Food Weekly: 4.16.21
Reid All About it
APRIL 16, 2021
If you’re a home cook, check out the weekly In The Kitchen posts on my Grabbing the Gusto blog. These impromptu, casual discussions about membership concepts, issues, and challenges are conducted live online and open to membership professionals to comment and offer insights. Building the 2021 Event Playbook. More info/register.
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