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Association Brain Food Weekly: 6.14.19

Reid All About it

Good eats: One of the best dishes I’ve ever made in my Instant Pot: pressure cooker spicy Korean pork shoulder from Melissa Clark at the New York Times. Tue 6/18 at 1 p.m.* – Enhancing the Member Experience with Data Analytics. 1 CAE credit More info/register – free for DFWAE members, $15 for non-members.