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Association Brain Food Weekly: 10.16.20
Reid All About it
OCTOBER 16, 2020
Discuss new guidelines for social distancing, sanitation, and food preparation and review ways meeting professionals are utilizing technology to expand the reach of their events to include those impacted by travel restrictions. Susan Garcia, MSEd, Program Manager, Indiana University. 1 CMP credit. Wed 10/21 at 2 p.m. –
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