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Association Brain Food Weekly: 10.18.19

Reid All About it

OCTOBER 18, 2019

Last week, we got three dozen Pirate Pearls oysters in our North Carolina seafood share so I roasted them and served them alongside a Vivian Howard recipe for brown butter spiked with hot sauce, lemon juice and lemon zest. Presenters: Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman.

North Carolina 34
North Carolina Education Project Communications 34
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Association Brain Food Weekly: 3.20.20

Reid All About it

MARCH 20, 2020

If you follow me on social media, you know I’m a huge advocate of food banks. If you’re in North Carolina, your donation to the Food Bank of Central & Eastern North Carolina goes even further this month. Zané Mullins, Virginia Society of CPAs. Help feed kids—and others in a bad spot.

North Carolina 221
North Carolina Technology Strategy Revenue 221
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