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Association Brain Food Weekly: 3.25.22
Reid All About it
MARCH 25, 2022
Because I used 3 pounds of boneless pork shoulder (aka Boston butt), I doubled the marinade/sauce ingredients—and added a hefty amount of spicy sambal oelek to the mix. Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. Check out Cecilia’s Nonprofit Executive Spotlight series too.
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