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Association Brain Food Weekly: 4.9.21

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During the pandemic, MemberSuite noticed your already full plate was taking on additional tasks and projects so they’re sharing strategies to help you cope with an extremely heavy workload. Carl Winston, Director of the Payne School of Hospitality at San Diego State. Website insight. More info/register. 1 CMP credit. Host: PCMA.

San Diego 370
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Association Brain Food Weekly: 1.17.20

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The Culture of Lean Innovation: Small Changes, Big Impact. Three nonprofit/government leaders—who’ll tell us how they adopted Lean Innovation and achieved powerful outcomes by changing the way they work—will lead the conversation. Joe Buehrle, vice president of organizational planning for Social Advocates for Youth, San Diego.

Arlington 243
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Association Brain Food Weekly: 10.22.21

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Innovative events. Presenters: Carl Winston, Founding Director of the Payne School of Hospitality Management at San Diego State University. Presenters: Michael Shonholz, Chief Revenue Officer, ARG. Who can argue with that? CMP credit. More info/register. Nancy Snowden and MPI’s manager of Educational Experiences.

San Diego 195
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Association Brain Food Weekly: 5.29.20

Reid All About it

The Online News Association is turning their conference into a virtual “ global journalism innovation festival.” Pivot Virtual Summit: Visioning a New Future for the Events Industry through Self Care, Innovation & Community. Presenter: Mandy Brown, Lecturer, San Diego State University L. Mon 6/1 at 12 p.m.

San Diego 259