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Association Brain Food Weekly: 3.25.22

Reid All About it

Because I used 3 pounds of boneless pork shoulder (aka Boston butt), I doubled the marinade/sauce ingredients—and added a hefty amount of spicy sambal oelek to the mix. Public Speaking in a Video World ( Chatting with Agnes & Cecilia). A One-Two Punch: Innovative Member Benefits that Drive Revenue (NDaP Expert Series).

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