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Association Brain Food Weekly: 4.9.21

Reid All About it

During the pandemic, MemberSuite noticed your already full plate was taking on additional tasks and projects so they’re sharing strategies to help you cope with an extremely heavy workload. 5 tips to attract and engage the next generation of leaders—excellent advice from members of ASAE’s Healthcare Community Advisory Committee.

San Diego 370
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Association Brain Food Weekly: 10.22.21

Reid All About it

Presenters: Carl Winston, Founding Director of the Payne School of Hospitality Management at San Diego State University. Presenters: Michael Shonholz, Chief Revenue Officer, ARG. Presenters: Christine Bergeron, Marketing Coordinator, Community Brands. Michelle Schweitz, Marketing Manager, Community Brands.

San Diego 195
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Association Brain Food Weekly: 5.29.20

Reid All About it

Discover the 5 levels of subconscious communication to avoid self-sabotage and seize opportunities. Presenter: Mandy Brown, Lecturer, San Diego State University L. Pivot Virtual Summit: Visioning a New Future for the Events Industry through Self Care, Innovation & Community. More info/register. 1 CMP credit.

San Diego 259