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Association Brain Food Weekly: 4.2.21

Reid All About it

Think Portugal meets Louisiana. I’ll be happy to feature it as long as it’s not too product centric. A weekly conversation about meeting and event technology, including software, hardware, and audiovisual for in-person and online events. Host: Brandt Krueger, founder Event Technology Consulting. More info/register.

Revenue 335
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Association Brain Food Weekly: 7.24.20

Reid All About it

I’ll be happy to feature it as long as it’s not too product-centric. Presenter: Maxine Crump, CEO of Dialogue on Race Louisiana. Presenter: McNeel Keenan, vice president of product management, Cvent. Learn the best way to use technology for virtual and hybrid events with tracks for event owners and planners. Host: Cvent.

Montana 259
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Association Brain Food Weekly: 7.17.20

Reid All About it

Quick hits before we get to the list of this week’s free education: Challenges and opportunities with membership recruitment for trade associations. I’ll be happy to feature it as long as it’s not too product-centric. Presenter: Gretchen Steenstra, strategic consultant, DelCor Technology Solutions. MeetingsNet ). Host: Aplusify.

Montana 341
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Association Brain Food: 4.29.22

Reid All About it

Instead of hoarding a dozen oysters to myself last week, like I usually do, I made Emeril’s Louisiana oyster and sausage bake. I’ll be happy to feature it as long as it’s not too product-centric. A weekly conversation about meeting and event technology, including software, hardware, and audiovisual for in-person and online events.