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Association Brain Food Weekly: 6.5.20

Reid All About it

I made it the star of the show that night, sautéing some North Carolina shrimp with shallots and finishing them with lemon juice, butter and lots of chervil. More info/register – fee for MPI non-members. Ian Seidenberg, CSEP, Director of Event Technologies, Encore Event Technologies. I knew you would appreciate it.”

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Association Brain Food Weekly: 5.26.17

Reid All About it

And, when you get that money, you’ll want to read Aptify’s explanation of how a lack of standard, documented (emphasis on “documented”) processes wreaks havoc on technology selection and implementation. Wiley, FASAE, CAE, president and CEO, Ohio Society of CPAs. Host: Association Executives of North Carolina. CAE credit.

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