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Association Brain Food Weekly: 10.22.21

Reid All About it

I understand why people love working from home since I’ve been doing it for more than a decade, but I also see how it can cause issues if your organization doesn’t overcome the common culture and management challenges of remote work. This series of 15- to 20-minute videos covers hot topics and issues related to 501c organization management.

San Diego 195
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Association Brain Food Weekly: 1.17.20

Reid All About it

Mon 1/20 at 12 p.m.* – Community Integration into the Total Organization Ecosystem. This trend represents a movement wherein online communities are recognized by departments within organizations to play a central role in achieving their business goals. I’ll be happy to feature it as long as it’s not product-centric.

Arlington 243
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Association Brain Food Weekly: 2.5.21

Reid All About it

Fri 2/5 at 10 a.m.* – Member ROI Simplified: Safeguarding Your Organization’s Future. The most important method for safeguarding your organization’s future is to research, embrace, and maximize your Member ROI. This series of 15- to 20-minute videos cover hot topics and issues related to 501c organization management.

San Diego 370
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Association Brain Food Weekly: 5.29.20

Reid All About it

Acquire “mind tools” for boosting focus, productivity, and momentum in any environment. This series of 15-minute videos cover hot topics and issues related to 501c organization management. Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. Organizer: Robert Taflinger.

San Diego 259
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Association Brain Food Weekly: 3.26.21

Reid All About it

Learn about ideas and tools that will allow your organization to be at the forefront of this change, and how to surprise your learning audience with seamless and thoughtful opportunities to increase audience engagement and boost organizational revenue. Carl Winston, Director of the Payne School of Hospitality at San Diego State.