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Association Brain Food Weekly: 11.13.20

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This study investigates more than 60 factors influencing members across six domains, including economic, technology and market psychology. AIANYS, CAE, executive vice president, American Institute of Architects, New York State. Monique Wise, Senior Sales Manager, Indiana Convention Center and Lucas Oil Stadium.

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Association Brain Food: 3.17.23

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Association revenue. Professionals for Association Revenue released their Association Business Development Landscape Survey report. Learn about considerations for your technological infrastructure, ideas for cultivating a flexible work and learning environment, and strategies for supporting members’ and staff’s professional growth.

Revenue 205
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Association Brain Food Weekly: 9.17.21

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Instead of getting caught off guard like last year, they suggest preparing for anti-digital bias, making a virtual Plan B (but a better version than last time), investing in the right technology, and aligning your org chart and skill sets to the new reality. Ann Patchett, New York Times ). Sponsorship strategy.

Content 195
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Association Brain Food Weekly: 10.16.20

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Anna Goldfarb, The New York Times ). Discuss new guidelines for social distancing, sanitation, and food preparation and review ways meeting professionals are utilizing technology to expand the reach of their events to include those impacted by travel restrictions. Susan Garcia, MSEd, Program Manager, Indiana University.

Indiana 221