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Association Brain Food Weekly: 3.26.21

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Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. Ultimate Member Engagement: The Power of Data-Driven Decision Making. Carl Winston, Director of the Payne School of Hospitality at San Diego State. How to Drive Member Engagement with Education.

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Association Brain Food Weekly: 5.29.20

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Participants posted their topics on e180’s Topic Market and sent invitations for one-on-one or group Braindates—video chat discussions on the Braindate platform. Hear about some major considerations for online engagement. Find out how to design for virtual-first experiences, satisfy the desire to network, and keep your members engaged.

San Diego 259
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Association Brain Food Weekly: 2.5.21

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WBT Systems explains the basics of SEO so you can get Google to do the bulk of your marketing for you. Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. Presenters: Ariana Aragon, Director of Implementation, and Abhay Khurana, Chief Marketing Officer, Feathr. Remote work models.

San Diego 370
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Association Brain Food Weekly: 1.17.20

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WBT Systems shares 11 issues that should be on every association’s radar in 2020 and beyond , especially those offering online learning programs, including learner self-reliance, market expansion, competition, learning pathways and more. Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman.

Arlington 243
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Association Brain Food Weekly: 4.9.21

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Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. Carl Winston, Director of the Payne School of Hospitality at San Diego State. The global virtual events market is projected to grow at a ‘compound annual growth rate of 23.2% Johnson Experience Marketing.

San Diego 370