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Association Brain Food Weekly: 10.29.21

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Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. Building a new website, membership site or moving to a new AMS? Gianna Gaudini, Author of The Art of Event Planning and Head of Events, AWS Training and Certification. Mon 11/1 at 3 p.m. Wed 11/3 at 10:30 a.m. –

Revenue 195
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Association Brain Food Weekly: 10.15.21

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Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. Associations are being called to the table as social media/tech conglomerates, generational shifts, and consumption habits continue to repave the market. Samantha Evans, Accessibility Advocate and Certification Manager at IAAP.

Revenue 195
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Association Brain Food: 12.2.22

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But 62,000 people completed the course and earned a certificate. On the side, green bean sauté with red onion, mushrooms, garlic and chicken broth, and roasted buttercup squash with maple syrup, bacon, cinnamon and ground chile powder—I used a New Mexico blend, but cayenne works too. Virtual event planning template.

Tips 41
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Association Brain Food Weekly: 10.22.21

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I guess I didn’t get enough of my southwest cookery fix in New Mexico because I had tacos on the brain when I got home. On Sunday, I made a new (excellent) carnitas recipe in the Instant Pot. Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. Tue 10/26 from 9 a.m.

San Diego 195
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Association Brain Food: 9.30.22

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I could have simply baked black drum fillets with salt, lemon, and a little butter, but I couldn’t help myself and had to add the red New Mexico chile powder I just bought. Host: PCMA Digital Event Strategist Certification. This introductory workshop focuses on social media, member engagement, and creativity.