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Association Brain Food Weekly: 4.16.21

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A weekly conversation about meeting and event technology, including software, hardware, and audiovisual for in-person and online events. How Your Association Can Drive Revenue & Growth with AI-Based Personalization. Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman.

Revenue 363
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Association Brain Food Weekly: 7.18.16

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But since my family is spending next week at Ocean Isle Beach in North Carolina, I will savor my time with them on the beach. Before I get to OIB, I’m attending the Association Executives of North Carolina’s Annual Meeting in Williamsburg VA where I get to spend time with several speaker friends from across the nation.

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Association Brain Food Weekly: 3.24.17

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They want to be able to complete full courses, prep for board exams, and earn their certificate – all on their mobile devices. Associations must provide content that’s not only accessible on mobile devices, but is optimized for learning on a mobile platform. . – Mobile Learning: A Practical Strategy. Wed 3/29 at 2 p.m.

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Association Brain Food Weekly: 2.12.21

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For pre-game, we enjoyed North Carolina shrimp cocktail. Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. It seems like every technology company is claiming expertise in virtual event software solutions. We went all out for our Super Bowl for two. Tue 2/16 at 11 a.m. –

Revenue 370
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Association Brain Food Weekly: 9.21.18

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I went from stunning grueling experiences—hiking 14 miles down the North Rim of the Grand Canyon, staying overnight at Phantom Ranch at the bottom, hiking 10 miles up the South Rim the next day, and more hiking in Sedona AZ (Bear Mountain was the highlight)—to the intense reality of preparing for a direct hit by Hurricane Florence.

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Association Brain Food Weekly: 4.17.20

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If you’re in North Carolina, I hope you’ll support the Food Bank of Central & Eastern North Carolina. Anderson, FASAE, CAE, president and CEO, International Sign Association. Colleen Bagnasco, CMP, CAE, executive director, meetings, Association Management Center. More info/register. Host: ASAE.

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Association Brain Food Weekly: 10.18.19

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Last week, we got three dozen Pirate Pearls oysters in our North Carolina seafood share so I roasted them and served them alongside a Vivian Howard recipe for brown butter spiked with hot sauce, lemon juice and lemon zest. Presenters: Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman.