Association Brain Food Weekly: 2.7.20
Reid All About it
FEBRUARY 7, 2020
Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. Examine the steps to build a business case for sustainability initiatives at your events and venues by using food waste as an example. Mac Campbell, CVP, Baltimore Convention Center. A new episode is posted every Monday by 1 p.m.
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