Remove Certificate Remove Innovation Remove Louisville Remove Member Engagement
article thumbnail

Association Brain Food Weekly: 5.7.21

Reid All About it

WBT Systems read through four recent research reports to discover what association execs and members are saying about the pandemic’s impact on associations, the future outlook, and their take of innovation—I especially liked those findings from Mary Byers. Genevieve Borello, CAE, Senior Manager, Member Engagement, ACTFL.

article thumbnail

Association Brain Food Weekly: 4.30.21

Reid All About it

Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. How to Ask the Right Questions to Improve Your Content and Drive Member Engagement. Find out how to make sure you’re asking your members all the right questions. Check out Cecilia’s Nonprofit Executive Spotlight series too.

Education 354
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Association Brain Food Weekly: 8.20.21

Reid All About it

Member engagement. During a recent MemberSuite webinar, Greg Melia, CAE, CEO of the Customer Experience Professionals Association, and Julie Sciullo, CEO of Association Analytics, discussed how to navigate member engagement at this weird time. Cleo Battle, CDME, CTA, President & CEO, Louisville Tourism.

Revenue 195
article thumbnail

Association Brain Food Weekly: 7.23.21

Reid All About it

Clinical Assistant Professor at the University of Louisville. Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. Seven Ideas to Leverage Your Association’s Data to Drive Member Engagement. Craft the Perfect Member Journey to Keep Your Members Engaged.

Video 195
article thumbnail

Association Brain Food Weekly: 7.16.21

Reid All About it

Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. Moving forward means being innovative in your event design to deliver quality experiences that meet the needs of your delegates—whether they’re online, hybrid/blended or in-person—and adapt to last-minute changes. Tue 7/20 at 6 a.m.

Revenue 195
article thumbnail

Association Brain Food Weekly: 10.21.16

Reid All About it

Mon 10/24 – Design Thinking for Innovation (Coursera). Host: PCMA & Louisville CVB. Presenters: Sara Sturtevant, Continuing Education and Certification Coordinator, EMDRIA. Presenter: Sarah Michel, CSP, Vice President, Professional Connexity, Velvet Chainsaw Consulting. More info/register. Wed 10/26 at 9 a.m.

Survey 150