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SBI Announces New Client Partnership with the International Ombudsman Association (IOA)

SBI

As part of this agreement, SBI will also provide conference management for the 2019 IOA Annual Conference this April in New Orleans, Louisiana, that is expected to attract more than 400 industry professionals.

Seattle 68
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Members Were My Mentors: Building Consensus Among the Folks Who Build

Association Adviser

Long story short, AGC hired me at age 24 to run a chapter in Louisiana. I was pretty up to speed when I got back to the Louisiana chapter office for my first job. After eight years in Louisiana, I ran a chapter in Jacksonville, Florida for six years and then came up to Atlanta to run this chapter in 1995 where I’ve been ever since.

Georgia 110
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Leverage Technology; Don’t Be a Slave to IT

Association Adviser

But that’s the approach many associations seem to be following when it comes to taming the technology beast. To help your figure out where to devote your tech energies for 2014 and beyond, we reached out to some of the association world’s best technology minds for guidance. “When you come to a fork in the road, just take it.”

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Association Brain Food Weekly: 7.17.20

Reid All About it

Presenter: Gretchen Steenstra, strategic consultant, DelCor Technology Solutions. Presenter: Maxine Crump, CEO of Dialogue on Race Louisiana. Learn the best way to use technology for virtual and hybrid events with tracks for event owners and planners. More info/register. Host: Aplusify. Wed 7/22 at 1 p.m. – #ExpoChat on Twitter.

Montana 341
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Association Brain Food Weekly: 7.24.20

Reid All About it

Presenter: Maxine Crump, CEO of Dialogue on Race Louisiana. Learn the best way to use technology for virtual and hybrid events with tracks for event owners and planners. More info/register (donation requested). Host: Association Success. Tue 7/28 at 11:30 a.m. – Proven Strategies to Increase Member Retention. to 2 p.m. –

Montana 259
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Association Brain Food: 4.29.22

Reid All About it

Instead of hoarding a dozen oysters to myself last week, like I usually do, I made Emeril’s Louisiana oyster and sausage bake. A weekly conversation about meeting and event technology, including software, hardware, and audiovisual for in-person and online events. Host: Brandt Krueger, founder Event Technology Consulting.

Revenue 39