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Association Brain Food Weekly: 5.22.20

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We’re starting to get North Carolina shrimp again. Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. Learn how to proactively communicate during the event process with leaders and key stakeholders, and leverage technology to centralize information for the entire organization.

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Association Brain Food Weekly: 1.7.22

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They also provide a brief overview of pricing for some of the most popular email marketing automation software. Shrimp cocktail is a Christmas Eve tradition: poach North Carolina shrimp in a shell-based court bouillon , chill them in an ice bath, and serve with a heavy-on-the-horseradish cocktail sauce. Quick hits.

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Association Brain Food Weekly: 4.16.21

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Laura Lewis, Chief Communications Officer, Commercial Real Estate Women Network. Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. What should you consider to successfully price, package and promote your instructional content? Daughtry, Chief Communications Officer/Owner, CQbd.

Revenue 363
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Association Brain Food Weekly: 5.8.20

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If you’re in North Carolina, I hope you’ll support the Food Bank of Central & Eastern North Carolina. Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. IMEX Community Day Rebroadcast: Prepare Your Organization For Post COVID-19. Tue 5/12 at 7 a.m.

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Association Brain Food Weekly: 5.29.20

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It’s blueberry season here in North Carolina. Discover the 5 levels of subconscious communication to avoid self-sabotage and seize opportunities. Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. More info/register. Presenter: Tim Schurr, Schurr Success, Inc.

San Diego 259
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Association Brain Food Weekly: 7.3.20

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Unfortunately, we have a lot of them in my state, North Carolina. Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. Hear about communication strategies that top crisis managers deploy to deal with the unplanned and get out of the news when it occurs. Damon Linker ).

Montana 221
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Association Brain Food Weekly: 6.5.20

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I made it the star of the show that night, sautéing some North Carolina shrimp with shallots and finishing them with lemon juice, butter and lots of chervil. Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. I knew you would appreciate it.” She’s right. More info/register.